Aquafine UV Water Treatment Systems

Markets We Serve

Aquafine UV systems meet the rigorous demands of diverse industrial sectors. From ultrapure water in semiconductor fabs to process water in food and beverage production, our solutions are tailored to meet the unique challenges of each market.

Pharmaceuticals & Life Sciences

Aquafine UV systems provide microbiological inactivation and reduction of ozone, TOC and chlorine/chloramine for USP and WFI applications.

Microelectronics & Semiconductors

Aquafine UV systems enable ultrapure water production through reliable microbial inactivation, TOC reduction, and chlorine/chloramine reduction essential for semiconductor manufacturing.

Food & Beverage

Aquafine UV systems provide microbial inactivation, the reduction of ozone and chlorine/chloramine in process and ingredient water.

Aquaculture

Aquafine UV systems enhance water quality for fish hatcheries through microbiological treatment and ozone reduction.

Marine

Aquafine UV systems treat drinking water, discharged wastewater, and recreational water on board ships and marine platforms.

Recreational Water

Aquafine UV systems ensure high water quality in public pools and water parks.

Dairy

Aquafine UV systems offer an alternative to thermal pasteurization for PMO-compliant pasteurized equivalent water.

Applications & Technologies

Aquafine’s UV technology addresses a wide range of industrial water treatment needs. Designed for flexibility and efficiency, Aquafine solutions integrate seamlessly into your process—minimizing footprint, maintenance, and total cost of ownership.

UV LED

We are advancing UV LED technology through ongoing research, testing, and collaboration with leading LED suppliers. While still emerging, it has demonstrated effective microbial inactivation in select applications.

Chloramine and Chlorine Reduction

UV reduces chlorine and chloramine levels in industrial water, protecting equipment and minimizing maintenance compared to traditional chemical or carbon-based methods.

Liquid Sugar UV Treatment

UV is a thermal treatment alternative for preventing microbial growth in liquid sugar. By inactivating yeasts, molds, and spores, UV helps prevent spoilage and improve the quality of sweetened beverages.

Microbiological Inactivation

UV provides rapid, effective inactivation of a broad range of microorganisms. The process adds nothing to the water but UV light, and therefore does not impact the taste, odor or color of water.

Ozone Reduction

UV reduces residual ozone to non‑detectable levels by breaking it down into pure oxygen leaving no unwanted by‑products. This prevents damage to equipment and helps meet stringent manufacturing standards.

Total Organic Carbon (TOC) Reduction

UV treatment offers a cost-effective way to break down hard-to-remove organic contaminants, with ion exchange polishing the water afterward. TOC reduction is essential for industries requiring ultrapure water.

Aquafine Product Portfolio

Aquafine provides tailored UV systems, from compact VL units to high-flow Avant® Series. Built with premium components and smart controls, our energy-efficient designs ensure easy integration and reliable water treatment to meet your goals with confidence.